Cuzzy’s Cuban Pork

 

1 Boston butt 6-8 lbs.                                                                  1 bottle mojo

1 tsp salt                                                                                      1 tsp. pepper

1 tsp oregano                                                                               1 tsp garlic powder

2 limes

 

 

   Mix mojo, salt, pepper, garlic powder and oregano. Marinate Boston butt in mixture overnight. Bake in marinade in covered broiler at 425* for 30 minutes. Reduce heat to 225* and continue cooking for 2 hours. Slice and serve with Cuzzy’s Key West Sauces.

(great for sandwiches)